Our Soft Butter Cookies (SKU: 0004) are a classic confection designed for a delicate, melt-in-your-mouth texture. Precisely crafted as a definitive example of almond meltaway cookies, they have a rich, buttery flavor and a fine, sandy crumb that dissolves on the tongue.

Taste & Texture Profile

    
Flavor: Rich butter and sweet almond, balanced with pure vanilla. The flavor is subtle and not overly sweet.
    
Texture: Exceptionally tender with a signature "meltaway" quality. A light crumb crumbles easily and melts in your mouth—a defining characteristic of almond meltaways.


Composition & Ingredients

    
Primary Components: Enriched wheat flour, high-fat European-style butter, confectioners' sugar, finely milled blanched almond flour, pure vanilla extract, and a touch of salt.
    
Coating: Lightly dusted with confectioners' sugar for a traditional finish.


Physical Specifications

    
Cookie Count: Each 8 oz (227g) container holds approximately 12-14 cookies.
    
Dimensions per Cookie: Approximate diameter of 1.5 inches (3.8 cm) and thickness of 0.5 inches (1.27 cm).
    
Packaging: Packaged in a rigid, food-safe container to protect their delicate structure during shipping.


Allergen Information

    
Contains: Wheat, Milk, Tree Nuts (Almonds).
    
Manufacturing Environment: Produced in a facility that also processes peanuts, soy, and other tree nuts.


Storage & Serving Suggestions

    
Storage: To maintain freshness and texture, store in an airtight container at room temperature (68-72°F / 20-22°C) for up to 14 days.
    
Serving: Pairs well with coffee, tea, or milk. For an elegant presentation, serve with fruit-based dishes like honey roasted pears to complement the buttery almond notes.